It's 6 p.m. Do you know where your dinner is? After a long busy day at the office or caring for the family (young or old), hunting for dinner is the last thing anyone wants to do. How many times have you wished there was a "mom" at home who had dinner ready when you brought your tired body through the front door? How many times have you longed for somebody, anybody, to cook you a decent dinner that was wonderful, healthful and deeply satisfying? How often have you wished for a magic wand to instantly produce succulent roast chicken, grilled asparagus and new potatoes that are organic and as local as possible? 
Your wishes have been granted!
The time has come for clean food. We need to rid ourselves of the processed, packaged and cheap food we've come to depend on that now, seemingly, may be risky to eat. It's up to you. You, as the consumer, are going to be responsible for what you eat. So, you might as well eat simple and, as much as possible, local.
No more standing in another long line at the grocery store. No need to order another pizza. No more wondering if your food is safe and healthy. As your own personal chef, I will take the agony out of "finding dinner". You can now come home knowing that your refrigerator contains fresh soup or salad, delicious entrées and fresh vegetable dishes. You'll know you are eating better, cleaner and healthier. Your body will be grateful, your soul satisfied and your spirit revived. Clean, healthy food means no more trans-fats, high fructose corn syrup, gums, stabilizers, preservatives, dyes, sugars, salts and mystery ingredients of unknown laboratory origin. Let's face it, God gave us a planet that produces abundant fruits, vegetables, dairy, meats, eggs, cheeses, herbs, spices...you know, real food. Let's eat that!
We will begin with an initial consultation. At that time we will determine what kinds of food you prefer to eat and which ones you don't like. We'll consider possible food allergies, weight and health concerns or athletic needs and requirements. This is often a process that evolves. You may discover more foods you prefer and ones you don't as you eat your way to a more healthy lifestyle.
We then schedule your cook day and determine how many entrées and side dishes you would prefer. All meals are prepared in our small commercial kitchen, packaged and delivered to your home at a pre-arranged time. We found that this method works the best for our clients. It insures their privacy and convenience while allowing us to create your dinner quicker, easier and far more flavorful.
Your dinner arrives in disposable packaging that can be reheated in the oven or transferred to a plate to be microwaved. Your food is labeled and reheating instructions are attached with your printed menu and billing. Payment is due at the time of delivery. Many of our clients prefer to place their orders on retainer. We provide you with a running account, billed against the retainer, that specifies food costs and service fees.
You are also free to call us with special orders or preferences. Just let us know 24 hours in advance and we can prepare a special casserole, barbecue, roast or pasta dish for you and your family or friends.
Desserts are considered to be a special order. We make all our cakes, pies, tarts and ice cream from scratch using the best available local ingredients.
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